Quinoa and Salmon Salad
PREP TIME: 15 minutes
TOTAL TIME: 15 minutes
SERVINGS: 4
NUTRITION (per serving) 357 cal, 16 g pro, 29 g carb, 3 g fiber, 21 g fat, 3 g sat fat, 37 mg sodium
Prerequesties
¼ c balsamic vinegar
2 Tbsp honey
½ tsp pepper
¼ c olive oil
2 c cherry tomatoes, halved
2 c leftover quinoa
6 c mixed baby greens
14 oz pink salmon, flaked
Quinoa salads method
1. WHISK together the vinegar, honey, and pepper in a large bowl. Whisk in the oil until well blended. Stir in the tomatoes and quinoa.
2. PLACE the greens or watercress on 2 salad plates. Top with the quinoa mixture and salmon.
PREP TIME: 15 minutes
TOTAL TIME: 15 minutes
SERVINGS: 4
NUTRITION (per serving) 357 cal, 16 g pro, 29 g carb, 3 g fiber, 21 g fat, 3 g sat fat, 37 mg sodium
Prerequesties
¼ c balsamic vinegar
2 Tbsp honey
½ tsp pepper
¼ c olive oil
2 c cherry tomatoes, halved
2 c leftover quinoa
6 c mixed baby greens
14 oz pink salmon, flaked
Quinoa salads method
1. WHISK together the vinegar, honey, and pepper in a large bowl. Whisk in the oil until well blended. Stir in the tomatoes and quinoa.
2. PLACE the greens or watercress on 2 salad plates. Top with the quinoa mixture and salmon.
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